Amount of Total lipid (fat) in Candies, dark chocolate coated coffee beans

Sweets

In 100 g (Grams) of Candies, dark chocolate coated coffee beans there is 30 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Candies, dark chocolate coated coffee beans.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Candies, dark chocolate coated coffee beans

Candies, dark chocolate coated coffee beans is a type of Sweets. The most significant nutrients in Candies, dark chocolate coated coffee beans are listed below.

Water 1.47 g 1.47%
Energy (calorie) 540 kcal
Energy (joule) 2259 kJ
Protein 7.5 g 7.5%
Total lipid (fat) 30 g 30%
Ash 1.08 g 1.08%
Carbohydrate, by difference 59.95 g 59.95%
Fiber, total dietary 7.5 g 7.5%
Sugars, total 42.5 g 42.5%
Calcium, Ca 100 mg 0.1%
Iron, Fe 2.7 mg
Magnesium, Mg 107 mg 0.11%
Phosphorus, P 135 mg 0.14%
Potassium, K 342 mg 0.34%
Sodium, Na 25 mg 0.02%
Zinc, Zn 1.32 mg
Copper, Cu 0.563 mg
Manganese, Mn 0.558 mg
Selenium, Se 2.8 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Candies, dark chocolate coated coffee beans